The bowl! One of the easiest and simplest meals is that which is placed in a bowl to be consumed in a big mashup of vegetables, grains, a protein, and some kind of seasoning and/or sauce. Some people in the bowl club (I’m already in trouble for mentioning it, so don’t ask) go all out and name their bowls, carefully considering their sauces and ingredients, but mostly I just throw stuff together without much thought at all.
So this is my easy bowl, full of quinoa, roast broccoli, and baked tofu and topped with a bit of Sri Racha, some nooch, and a teensy bit of olive oil to stick it all together.
So now I can settle in on a Monday and catch up on AMC’s frightening documentary sent from the future.
Stay Tuned for tomorrow’s post – Sweet Potato Tots Take Two!